i-china ithekelisa ikhwalithi ephezulu ye-organic Porcini Mushrooms Yunnan Wild Boletus mushroom iyathengiswa

I-Chanterelle (igama lesayensi: Cantharellus cibarius Fr.) ukhunta okuyingxenye yohlobo lwe-Chanterelle emndenini wakwaChanterelle, owaziwa nangokuthi ukhunta wesikhuphasha seqanda, ukhunta ophuzi, ukhunta lwamabhilikosi, njll. I-Chanterelle fruiting body enenyama, evuthayo, ibhilikosi ukuya kokuphuzi kweqanda.I-Pileus 3~10 cm ububanzi, 7 ~ 12 cm ukuphakama, isicaba ekuqaleni, kancane kancane i-concave ngemva, i-margin inwetshiwe, i-wavy noma i-petal, igoqelwe ngaphakathi.Inyama yamakhowe iwugqinsi kancane kanti iqanda liphuzi.Isikhunta sihlukumezile, sincane, siyehla siye esihlangeni, sinamagatsha, noma sinemithambo ephambene exhumene yalukiwe ibe yinethiwekhi, umbala ofanayo noma othe ukulula kunenqwaba.I-Stipe 2 kuya ku-8 cm ubude, 5 kuya ku-8 mm ubukhulu, i-cylindrical, isisekelo ngezinye izikhathi sizacile kancane noma esikhudlwana, umbala ofanayo njenge-pileus noma ukukhanya kancane, okubushelelezi, okuqinile ngaphakathi.Izinhlamvu ezi-oval noma ezi-oval, ezingenambala;Ukuphrinta kwe-spore okumhlophe okuphuzi.

I-Chanterelle isatshalaliswa kakhulu eNyakatho-mpumalanga yeChina, eNyakatho China, eMpumalanga China, eNingizimu-ntshonalanga yeChina naseNingizimu China.Ikakhulukazi ehlobo, ukukhula kwekwindla emhlabathini wehlathi.Kuhlakazeke kube yinqwaba.I-Ectomycorrhiza ingakhiwa nge-spruce, i-hemlock, i-oki, i-chestnut, i-beech, i-hornbeam, njll.

I-Chanterelle imnandi futhi inephunga elimnandi lezithelo.I-Chanterelle inezinto zokwelapha, isula amehlo futhi ithuthukise isisu.Ingelapha ukuhwalala kwesikhumba noma ukoma okubangelwa uvithamini A, i-corneal malacia, isifo samehlo omile kanye nokungaboni ebusuku.Ingase futhi yelapha ezinye izifo ezibangelwa izifo zokuphefumula nezokugaya ukudla.

Imboni ye-Detan isebenzisa ubuchwepheshe obukhethekile bokuqandisa ukuze ibambe i-Chanterelle ibe yiqhwa ngesikhathi esifushane ekushiseni okuphansi okungu -70 ~ -80℃.Ingavimbela ngempumelelo ukubhujiswa kwamaseli e-Chanterelle ngesikhathi sokuqandisa.Lokhu kuvimbela i-chanterelle ekulahlekelweni ukusha kanye nezakhi zayo.Ngesikhathi esifanayo, okuqukethwe okunomsoco we-Chanterelle ngemva kokuncibilika akuzange kuncishiswe kakhulu, futhi ikhwalithi ye-Chanterelle ngemva kokuncibilika yayingehluke kakhulu kulokho ngaphambi kokuqandisa.